Traditionally, the sweet cherry peppers are great for stuffing with goat cheese or provolone, but the peppers can be cooked, diced, or blended in the same way sun-dried tomatoes can be used.įor recipes that call for sun-dried tomatoes, home chefs can use an equal amount of mild sweet cherry peppers. While this option will not have precisely the same bitter flavor that is a key addition brought by sun-dried tomatoes, the cherry pepper will highlight the sweetness. Mild Sweet Cherry PeppersĪlso found on the international aisle of your grocery store by the jarred sun-dried tomatoes. Using a pickled carrot in sauces or stews instead of sun-dried tomatoes adds a similar tart taste and texture. If you search on the international aisle, you can find Italian-style pickled vegetables from brands like Mezzetta or Delallo, making the one-for-one switch between pickled carrots with sun-dried tomatoes even easier. Pickled vegetables are typically found in the grocery store near the pickles or on the international aisle. It is a carrot that has been stored in a brine usually made with vinegar. Pickled carrots are a creative and delicious substitute for sun-dried tomatoes. Pecans and other nuts are often used in vegan cooking recipes and are growing in popularity, particularly as additions to sauces like pesto. To further enhance flavors and build a smokier taste, toast the pecans for a few minutes in the oven before adding them to your dish. Notably, if a recipe calls for one cup of diced sun-dried tomatoes, simply chop pecans and add the nuts in place of the tomatoes. While a seemingly untraditional exchange, using pecans instead of sun-dried tomatoes as a topping or unaltered ingredient is a solid option. If you have beefsteak tomatoes, then fewer are required for the conversion rate. Yes you can! Sun-dried tomatoes have an extra concentrated flavor than fresh tomatoes, but if you have fresh tomatoes on hand, then using them as an alternative to sun-dried tomatoes is a good option.īut be cautious because fresh tomatoes have more water than sun-dried tomatoes do, which could impact your recipe.įurthermore, the intensity of tomato flavor will be less if you use fresh tomatoes versus sun-dried.įor about one ounce of sun-dried tomatoes, home cooks will need to use about ten ripe plum tomatoes. Fresh TomatoesĬan you substitute fresh tomatoes for sun dried? It is a delicious but sometimes overpowering ingredient.Įxcept for sun-dried potatoes, tamarind paste can also be a substitute for fire-roasted tomatoes. Measure cautiously add a small amount of paste to your recipe, then add more as needed. Notably, tamarind paste is gluten-free, so it is safe for those with celiacs. Using this ingredient as a replacement for sun-dried tomatoes will not impact your recipe. It has a sweet and tart taste, a similar flavor profile to sun-dried tomatoes. Tamarind paste is made from a fruit that grows in a pod on a tamarind tree and is usually used in traditional Thai dishes. A roasted red pepper is slightly sweet and has a charred flavor, giving the ingredient a similar depth to sun-dried tomatoes.Īt a one-to-one ratio exchange rate, this option is one of the best sun-dried tomatoes replacements. The two ingredients also look identical to one another for aesthetic purposes. It can be purchased on the international aisle of your grocery store, usually in a glass container by the sun-dried tomatoes.įor antipasto or bruschetta, red peppers will add their creative flavor and have a similar consistency to sun-dried tomatoes. Roasted red peppers are an excellent ingredient to interchange with sun-dried tomatoes. It is an excellent substitute for sun-dried tomatoes. Usually, home cooks keep canned tomatoes on hand, while sun-dried tomatoes are considered a specialty item, so using the canned option in a pinch is perfectly fine.įor ¼ cup of sun-dried tomatoes, use 1⅓ cups of drained canned tomatoes. If you do not have sun-dried tomatoes on hand, but enjoy the taste of tomatoes, then any canned tomatoes are the best replacement option.Įspecially when making a tomato-based sauce, using a canned tomato will offer the same essence of tomato but with less flavor intensity as a sun-dried tomato. What to Substitute for Sun-dried Tomatoes 1. However, what can you do if they’re not in season?ĭon’t worry, there are many substitutes for sun-fried tomatoes that will work just as well. You can even find sun-dried tomato pesto! These tomatoes are typically found in dishes like pasta, pizza, and salad dressing. Sun-dried tomatoes are one of the most popular ingredients in Italian cooking.
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